Fortuna Cucina Italiana opens May 13 in Wilmington, NC—seasonal Italian dishes, local seafood, housemade pasta, and Amalfi Coast-inspired design.
Fortuna Cucina Italiana Opens
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First NC Oyster & Seafood Celebration
Celebrate NC’s oyster and seafood heritage at Seabird, Nov 4-5, with chef Dean Neff, Julie Qiu, and exclusive tastings. Reserve now!
Feast Wilmington 2026 Returns
Feast Wilmington returns March 28–29, 2026 with 70+ chefs and 20 breweries. Explore events, tickets, discounts, and how to apply for the lineup.
Summer 2025 CSA Sign-Up – Feast Down East
Subscribe to Feast Down East’s Summer 2025 CSA for fresh, local produce and support small farms across Southeastern North Carolina.
The Visionary Behind La Duna Paradiso
Chef Michelle Mathews, Executive Chef at La Duna Paradiso, brings culinary innovation, sustainability, and unforgettable dining experiences to Wrightsville Beach.
Feast Wilmington 2025 – Save on Tickets
Feast Wilmington 2025, happening March 24-30, showcases Wilmington’s vibrant culinary scene with top chefs, breweries, exclusive events, and live music.
Taste of Wrightsville Beach: Celebrating Culinary Excellence
Celebrate the culinary excellence of Wrightsville Beach with highlights from the 11th Annual Taste event, supporting local restaurants and raising funds for Meals on Wheels.
Clams, Meet Coconut Curry
Mix local clams with a silky coconut green curry sauce for a sublime, Asian-inspired weeknight dinner.
A Top-Notch Trifle
A simple berry trifle is the perfect light summer dessert.